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| Pork Ribs, Beef Short Ribs and Beef Brisket |
The Beef Brisket was the best thing here and that's not saying much. The Pork Ribs looked juicy but it was underwhelming and needed to be drenched in the supplied sauces. The house made sauces were pretty decent though. The Beef Short Ribs were so disappointing because it was dry and the outside was so charred, it was basically burnt.
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| Mac & Cheese and Home Fries |
I enjoyed the sides more than I did the main. The chips were top notch because they were coated with crispy bits and just so yummy. The mac & cheese was super cheesy which was to be expected so I could only eat it in between bites of the meat.
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| Our meat platter! |
Overall, we left the restaurant feeling a little deflated. We had to order at the bar and the servers were friendly and talkative. The inside was really nice and there were so many seating options. We were expecting big American style portions with succulent and flavoursome meat. It just didn't hit the mark and we were left wanting for more. Although, it was nice that we had enough stomach room for some quality time at Max Brenner's afterward.
Taste: 6/10
Presentation: 7.5/10
Service: 7/10
Value for Money: 6/10
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